Monthly Archive: October 2014
We feel like the cat that swallowed the cream here at Irrewarra Sourdough after being selected as the sole bread supplier for next month’s Cream of the Crop Dairy Festival in Melbourne. Irrewarra Sourdough breads will be showcased with some amazing cheeses and it will be the perfect opportunity to show off our breads including our very special new loaf, the Cheeseboard Batard….
The incredible Otway Harvest Trail which celebrates food, award winning wineries, and artisan products including those fromIrrewarra Sourdough Bakery has just launched its new look trail map. The Otway Harvest Trail was set up a few years ago to attract visitors to the area by promoting the unique landscape, the distinctive produce, and the incredible array of accommodation and quality…